Ingredients
- 1 tsp Instant Green Kava
- 120 ml pineapple juice
- 1 tbsp coconut cream
- 2-3 thin slices fresh ginger
- Pinch of ground cinnamon (plus extra to garnish)
- Ice
- Optional garnish: pineapple wedge, lime, cinnamon stick
Method
- Stir the kava Add 1 tsp of Instant Green Kava directly into the pineapple juice. Stir well until fully dissolved.
- Shake it up Pour the kava-pineapple mixture into a shaker (or jar) with coconut cream, fresh ginger slices, cinnamon, and a generous scoop of ice.
- Mix & chill Shake vigorously until creamy, chilled, and lightly frothy.
- Serve Strain or pour into a chilled glass over fresh ice. Dust lightly with cinnamon and garnish as desired.
- Sip slowly Take your time — this elixir works best when enjoyed mindfully.
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