• Damiana Dried Herb
• Passionflower Dried Herb
• Apple Cider Vinegar
• Honey

You will also need:

• 1x Sterilised Glass Jar with Lid
• Baking Paper or Parchment Paper
• Sieve
• Storage Bottle for your Oxymel - flip top or screw top works best!

1. Sterilise your glass jar by pouring in boiling water and letting it sit for 5-10minutes. Then pour it out and allow the jar to dry completely (you can place it in a low temp oven to speed up this process). 
2. Place your herbs in the jar in equal amounts to fill the jar to about ¾ and pour over the vinegar and honey 
3. Place some baking paper between the jar and lid and secure the lid tightly 
4. Pop the jar somewhere you can see it daily but not in direct sunlight. Each time you walk past the jar for the next 2-6 weeks, give it a good shake to help infuse the herbs. 
5. After at least 2 weeks, strain the mixture to remove the herbs (compost these!) and pour into your storage bottle 
6. Enjoy your oxymel neat off the spoon, or add it to still or sparkling water for a refreshing evening drink.